IMPORTANT SAFETY NOTICE
• Do not use damaged equipment
• Under NO circumstances must this unit be operated if the glass top is cracked.
• There are no user serviceable parts inside this unit.
• Under NO circumstances should the covers be removed by unauthorised personnel.
• For information concerning routine safety testing, please see the accompanying test notice
• Personnel fitted with heart pacemakers must not operate this unit.
2. Installation
CS3000T Single Table-top Induction Hob
• The hob should be installed on a clean, flat surface
• The hob plugs into a standard 13A mains socket. The mains plug is supplied with a 13 amp fuse. It is recommended that the units also be protected by a 30mA. residual current device (RCD) at the socket or elsewhere in the supply wiring.
• Cooling air is drawn through the lower left front of the hob and exhausted through the lower right front of the hob. These areas should not be obstructed.
• There is an essential, washable air filter fitted, which should be kept clean - see section 6.
CS3000D Single Drop-in Induction Hob
As above, but follow detailed installation instructions provided for this model.
CS3000G Two-ring Table-top Induction Hob
• The hob should be installed on a clean, flat, and level surface.
• The hob plugs into a standard "Commando" 32A 415V three phase mains socket. It is recommended that the unit is also protected by a normal 30 mA. Residual Current Device (RCD) elsewhere in the supply wiring, together with a standard 32A current breaker or fuse.
• Cooling air is taken in through air filter in the rear of the hob and is exhausted across the front (operator's side) of the hob. Please ensure these areas are not obstructed.
• There is an essential, washable air filter fitted, which must be kept clean - see section 6
CS3000QT Four-ring Table-top Induction Hob
• The hob should be installed on a clean, flat, and level surface.
• The hob plugs into a standard "Commando" 32A 415V three phase mains socket. It is recommended that unit also be protected by a normal 30 mA. Residual Current Device (RCD) elsewhere in the supply wiring, together with a standard 32A current breaker or fuse.
• Cooling air is taken in through air filters in the rear of the hob and is exhausted across the front (operator's side) of the hob. Please ensure these areas are not obstructed
• There are essential, washable air filters fitted, which must be kept clean - see section 6
CS3000QB Four-ring Suited Induction Hob
• Please follow detailed instructions supplied with this unit.
• The hob plugs into a standard Commando 3-phase 5-pin mains socket. It is recommended that the unit also be protected by a normal 30mA residual current device (RCD) elsewhere in the supply wiring.
3. Operation
• Ensure that the hob control knob is turned "OFF" - fully anti-clockwise
(If the hob is plugged in with the socket "on" whilst the control knob is in an operational position the hob will show "Shutdown 1". This must be cleared by turning the knob "off".)
• Plug the hob into the mains supply.
• Turn the mains supply "on".
• All the indicators on the display panel will briefly light up - this is a "Lamp Test".
• Rotate the control knob clockwise - the hob will come on and the central power display will light up .
• Place a suitable pan on the hob, with the food to be cooked in it. Do not heat empty pans.
• Turn the control knob to a suitable setting. The display goes from '0' to '99' . This represents the approximate % power in use. It is not an indication of temperature.
• The rear light may be turned on and off with the switch located on the left hand side panel.
4. Display Panel Indicators:
There are FOUR illuminating areas on the display panel, which will light up on the following conditions:
NO PAN This illuminates whenever the hob has detected that there is no pan on the hob
(or that the pan does not have enough ferrous content) See sections 8 & 9 .
GLASS IS HOT This illuminates whenever the glass is over 80C - warning only
CLEAN FILTER This illuminates when the airflow is restricted due to a blocked air filter. See section 6 for cleaning instructions.
SHUTDOWN This illuminates when the hob has recognised an unusual condition. It can usually be cleared by turning the control knob fully anti-clockwise and then returning to its original position. See Section 9.
GLASS IS HOT/SHUTDOWN If a pan is left to boil dry, the CS3000 range will detect an unacceptably high SHUTDOWN internal temperature. The unit will shut down displaying alternating GLASS IS HOT/SHUTDOWN. See Section 9.
5. Hob Cleaning
• Before cleaning the hob, ensure that it is switched OFF and unplugged from the mains supply .
• The hob should be kept clean. This can be accomplished by using normal, non-scouring, kitchen surface cleaners. Do not spray through the filter.
• The Ceran glass top can be cleaned using ' Hob Brite ' or similar non-scouring proprietary cleaner.
• Burnt on stains may need to be softened and removed with a scraper.
• The control knob can be removed by carefully pulling on it, to allow cleaning behind.
6. Filter Cleaning
The filter is essential to protect the internal electronics of the unit. Do not operate the unit without the filter. Before cleaning the filter, ensure that the hob is switched OFF
CS3000T SINGLE TABLE TOP INDUCTION HOB
• Unplug the hob and carefully turn it upside down
• Unclip the grille by depressing the locating clips.
• Lift out the filter and clean it in warm soapy water or a dishwasher. The filter must be completely dry before refitting.
CS3000D SINGLE DROP-IN INDUCTION HOB
• The filter is located directly under the control/display panel.
• Pull the filter and its stainless steel cartridge out from under the front of the control pod.
• The whole filter cartridge can be cleaned in warm soapy water or a dishwasher. The filter must be completely dry before refitting.
• Refitting is the reverse of removal; ensure the filter the right way up-fine mesh uppermost-and cartridge located inside runners.
CS3000G TWO-RING TABLE-TOP INDUCTION HOB
• Carefully lift the front (operator's side) of the hob top to disengage the latches and pull back towards you until it stops. This exposes the filter at the extreme rear of the hob, one on each side.
• Lift out the filter & clean it. It can be cleaned in warm soapy water or a dishwasher. The filter must be completely dry before refitting.
• Refitting is the reversal of removal. Ensure the filter is properly located, then push the lid back into place and ensure that the front edge locates firmly down onto its catches.
CS3000QT FOUR-RING TABLE-TOP INDUCTION HOB
• Carefully lift the front (operator's side) of the hob top to disengage the latches and pull back towards you until it stops. This exposes the filters at the extreme rear of the hob, one on each side.
• Lift out the filters & clean them. They can be cleaned in warm soapy water or a dishwasher. The filter must be completely dry before refitting.
• Refitting is the reversal of removal. Ensure the filters are properly located, then push the lid back into place and ensure that the front edge locates firmly down onto its catches.
CS3000QB FOUR-RING SUITED INDUCTION HOB
• Using the special handle, carefully pull the front (operator's side) of the hob bezel towards you - it will lift slightly as it moves back towards you - until it stops. This exposes the filters at the extreme rear of the hob, one on each side.
• Lift out the filters & clean them. They can be cleaned in warm soapy water or a dishwasher. The filter must be completely dry before refitting.
• Refitting is the reversal of removal. Ensure the filters are properly located, then push the lid back into place and ensure that the bezel top locates firmly down onto the counter-top.
7. RECOMMENDED HOB SETTINGS (0-99)
The following recommended hob settings that will ensure you achieve the optimum performance from your CS3000 induction hob from Induced Energy Limited:
| APPLICATION |
RECOMMENDED SETTING |
| STIR-FRYING* |
80-90 |
| ROLLING BOIL |
40 |
| GRIDDLING |
30 |
| CREPES |
30 |
| SIMMER |
20 |
| HOT-HOLDING |
10 |
| MELTING CHOCOLATE |
5 |
* The unique depth of field allows you to continue stir-frying if the wok is lifted 30mm above the cooking area.
Note:
It is important to remove pans from the cooking area if they are empty or only contain oil. The setting control should be turned to '0' when not in use. We recommend that you only switch the hob 'off' at the end of service.
8. Suitable Pan Types
Only the following pans are suitable for induction:
• Magnetic stainless steel (as opposed to non-magnetic)
• Cast Iron (e.g. skillets, 'le Creuset' type pans)
• Carbon steel (e.g. Woks, enamelled metal pans).
Aluminium and Copper pans are not suitable.
9. Fault Finding
In the unlikely event of a fault, please consult the following table:-
Display |
What it means |
Necessary action |
Likely causes |
|
No Pan Present |
There is no pan on the ring |
Place a suitable pan on the hob. |
Either no pan is present on the hob, the pan is smaller than the inner ring on the hob surface, or the pan is not suitable for induction. |
Clean filter |
The inside of the hob is too hot |
Turn knob fully anticlockwise to '--' and leave for 10 mins. Turn hob on again |
Check that air filter is clean - see 6. above
Check that fan is working |
Glass is hot |
The glass is over 80C |
The glass immediately under the pan will become hot during use |
This is a safety notice and NOT A FAULT. |
Shut down |
The hob has sensed an unusual condition |
Turn knob full anti-clockwise to '--' , then slowly back to its original setting |
There will be an error code number in the power setting display - see below |
Glass is hot/
Shutdown
(alternating) |
The hob has detected an unacceptably high internal temperature |
Caution - the top may be very hot.
Remove the pan. Turn the hob power setting to 0 and leave it to cool for ten minutes. (The hob should still be switched on to allow the fan to cool the unit) Switch the hob to the -- power setting (the fan will switch off) and then resume normal operation. |
|
All Digits Flashing
(CS3000G CS3000QB CS3000QT only) |
Lid safety inhibitor activated |
Push lid securely back into place |
Lid disengaged during filter cleaning. See Section 6 above. |
| 01 |
Mains voltage error |
Turn the knob full anti-clockwise, and then advance it clockwise |
High or low mains voltage - electrical supply requires investigation. |
| 02 |
Electronic overload |
Turn knob fully anti-clockwise to '--' , then slowly back to its original setting |
May happen infrequently in normal use.
Try a different pan. |
| 03 |
Electronics
Overtemp. |
Turn knob fully anti-clockwise to '--' , then slowly back to its original setting |
Probable cause is a blocked air filter. Clean the filter - see section 6 |
| 04 |
Coil Overtemp. |
Turn knob fully anti-clockwise to '--' , then slowly back to its original setting |
Extended use of a griddle or wok can cause this. Alternatively a blocked air filter - see section 6 |
| 05 |
Electronic sensor malfunction |
Turn knob fully anti-clockwise to '--' , then slowly back to its original setting |
If re-setting does not clear the indication, the hob must be returned for repair. |
| 06 |
Coil sensor malfunction |
Turn knob fully anti-clockwise to '--' , then slowly back to its original setting |
If re-setting does not clear the indication, the hob must be returned for repair. |
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