Why Induction?

It is a fact – use induction just once and you’ll never want to use anything else. It will do everything you can do on gas, but also much, much more. Below are just some of the reasons why induction is increasingly recognised as the only professional solution.

We really do believe we offer the most outstanding professional
induction hob available today.
Here’s why…

Power
All Induced Energy hobs feature cooking zones providing the full 3kW of power that professionals tell us they require.

All of our hobs are available in 50 hertz and 50 or 60 hertz

Reliability
We know that you rely on your induction equipment to give you continuous reliable service, so our design brief included some unique features to eliminate potential problems. All Induced Energy products carry a full two-year parts and labour warranty. We have many clients who are happily using their Induced Energy hobs 10 years and more after purchase.

Depth of Field
Energy induction hobs offer up to 30mm depth of field across the whole range. We think that’s unique.

Designed with the user in mind
The UK leads the world in the quality of professional catering design. It really is essential that your induction hob complements this high standard. After extensive consultation with professional chefs, Induced Energy hobs were designed in conjunction with DCA Design International, to meet this requirement in full.

What else do we sell?
Nothing. We specialise in the design, manufacture and support of induction catering equipment for the professional catering sector. We live and breathe induction. We don’t do anything else.

Origins?
The Induced Energy CS3000 and CS3001 ranges are designed, manufactured and supported entirely in the UK.

Please use the links to the left to view our product range.